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Source CertifiedTM Certification Trade Mark

Information for Consumers

When you see the Source Certified trade mark on product labelling or in marketing materials, you can be certain that the origin of the product, as labelled, can be scientifically validated.


This could apply to:

  • Geographical origin – i.e wine from a particular region, chocolate from a particular country – or
  • Production methodology – i.e free-range eggs, chicken or sow-stall free pork.
  • Suppliers and brands that carry the Source Certified mark have undergone a rigorous program of forensic testing for their product’s supply chain. Production output is then tested on an ongoing basis through a cycle of audits and random sampling. Any variations that arise must be thoroughly investigated and resolved for the supplier to remain “Source Certified”.